Beginning Sourdough

<img src="https://auglaize.librarycalendar.com/sites/default/files/2024-11/pexels…; />

01/06/25 @ 6:00pm -
01/06/25 @ 7:00pm

Library

New Knoxville

<p>This event will use ingredients with common allergens such as wheat, dairy, nuts, and eggs; please take this into consideration before registering.&nbsp;</p><p>The library is not responsible in case of food allergen reactions; please use your own discretion when deciding to attend this event.</p>
<p>In the course of daily operations, the library may take photographs within public areas of the&nbsp;library. Written permission is not needed for Library staff to take photographs of groups or crowds&nbsp;including children in the library building or during library sponsored events.&nbsp;</p>

Registration is required.
Registration starts: 12/31/1969 @ 7:00pm

Registration end: 01/06/2025 @ 8:00am

<p>Join us at the library for a presentation on sourdough making with Allison Hartman. Samples will be available, and the first ten registrants will receive a starter from Allison!</p>